• Dr. Giampaolo Viglia

Dr. Giampaolo Viglia
IQS School of Management
Universitat Ramon Llull
Vía Augusta, 390,
08017 Barcelona
Tel.: +34 93 267 20 00
Fax: +34 93 205 62 66  

 

Doctor en Màrqueting  (Universitat Pompeu Fabra, 2015)

Doctor en Business & Management (Universitat de Torino, Itàlia, 2012)

Màster of Science in Management (Universitat Pompeu Fabra, 2011)

Grau en Administració d'Empreses (Universitat del Piemonte Orientale, Novara, Itàlia, 2006)

Visiting Professor (IQS School of Management 2014-)

Reader in Marketing and Research Lead, Department of Marketing, University of Portsmouth, UK (2016-)

Senior Lecturer in Hospitality and Management, University of Bournemouth, UK (2014-2016)

Experience in consultancy and knowledge transfer projects. Working with Holiday Inn and Fresh Relevance, a company operating in Artificial Intelligence and Machine Learning for improving the customer experience.

 

AsSIGNATUReS

International Marketing Strategy (MIMDE)

 

LÍNieS DE recerca

Processos de presa de decisions dels consumidors

Preus

Serveis

 

PUBLICACIONS RELlevants

Viglia, G., Pera, R., & Bigné, E. (2018). The determinants of stakeholder engagement in digital platforms. Journal of Business Research89, 404-410.

Di Fatta, D., Patton, D., & Viglia, G. (2018). The determinants of conversion rates in SME e-commerce websites. Journal of Retailing and Consumer Services41, 161-168.

Abrate, G., & Viglia, G. (2017). Personal or product reputation? Optimizing revenues in the sharing economy. Journal of Travel Research, 0047287517741998.

Pera, R., & Viglia, G. (2016). Exploring how video digital storytelling builds relationship experiences. Psychology & Marketing33(12), 1142-1150.

Abrate, G., & Viglia, G. (2016). Strategic and tactical price decisions in hotel revenue management. Tourism Management, 55, 123-132.

Pera, R., Viglia, G., & Furlan, R. (2016). Who am I? How compelling self-storytelling builds a digital personal reputation. Journal of Interactive Marketing, 35, 44-55.

Pera, R., & Viglia, G. (2015). Turning ideas into products: subjective well-being in co-creation. The Services Industrial Journal, 35(7/8), 388-402.

Viglia, G., & Abrate, G. (2014). How social comparison influences reference price formation in a service context. Journal of Economic Psychology, 45, 168-180.